![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
Entry tags:
(no subject)
I managed to make The Bread That Ate Manhattan this evening. I followed the recipe and everything. I think maybe I left it to rise too long. Still, it'll be lighter that way, which is probably a good thing for wholemeal walnut bread.
The recipe picture looks like this:
But the RL finished product looks like this - with, for comparison, my hand (did I ever tell you about the time I was a hand model? My life sounds so much more interesting in brief soundbites):
I should just look at it from the side. It looks relatively normal from the side:
A thinks I'm funny.
Mmm, walnut bread...
ETA: In case anyone's interested, the recipe. Is v. nice, but they're not kidding when they say "Makes 1 large loaf".
The recipe picture looks like this:
But the RL finished product looks like this - with, for comparison, my hand (did I ever tell you about the time I was a hand model? My life sounds so much more interesting in brief soundbites):
I should just look at it from the side. It looks relatively normal from the side:
A thinks I'm funny.
Mmm, walnut bread...
ETA: In case anyone's interested, the recipe. Is v. nice, but they're not kidding when they say "Makes 1 large loaf".